An authentic pizza experience, in the heart of Venice
I’m proud to introduce to you my first Pizza class. It’s the symbol of Italy in the world, and now you can get that right here, in Venice.
The secret for the real Italian pizza is undoubtedly the dough, the kind of flour used and the kneading process.
I have the perfect recipe for a healthy, light and exquisite pizza which, even when cooked in your oven at home it will be a good match to your favourite pizzeria.
Is it a secret recipe? Come on, I’m looking forward to sharing it with you!
